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Plated Tomato Salad.
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Tomato Salad (Grandmas Recipe)

This vibrant tomato salad is packed with fresh tomatoes, onions, and a dill vinaigrette. My mouth waters every time I think about it!
Course Salad
Cuisine American, Ukrainian
Keyword Broccoli Cucumber and Tomato Salad, Tomato Salad (Grandmas Recipe)
Prep Time 15 minutes
Total Time 15 minutes
Servings 6 servings
Calories 97kcal
Author Natalya Drozhzhin

Ingredients

US Units - Metric

Instructions

  • Prepare all the salad ingredients. Slice the tomatoes into wedge sized pieces, and onions into half rings, and add them to a large bowl. Finely chop the dill.
    A bowl with tomatoes, onion and dill.
  • Add the salt, sunflower oil, and vinegar, and toss everything together.
    Tomatoes, onion, dill and seasoning in a bowl.
  • Serve the salad fresh and enjoy!
    A bowl with Tomato Salad .

Video

Nutrition

Calories: 97kcal | Carbohydrates: 8g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 6g | Sodium: 396mg | Potassium: 386mg | Fiber: 2g | Sugar: 5g | Vitamin A: 1270IU | Vitamin C: 22mg | Calcium: 20mg | Iron: 0.5mg