How To Make Perfect Bacon
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 10 Servings
Turn on the oven on a low broil.
Cover the baking dish with a wire rack or foil, if you have a cooling rack, it works wonderful in this case.
Cook bacon on a low broil for about 20 minutes or until the bacon is crispy. Remove bacon form a baking sheet, serve or refrigerate the crispy bacon.
Calories: 189kcal | Carbohydrates: 1g | Protein: 6g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 90mg | Vitamin A: 15IU | Calcium: 2mg | Iron: 0.2mg