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Air Fryer Salmon Bites
These air fryer salmon bites are seasoned with lemon, paprika, and garlic parsley salt. They taste amazing with a perfectly crispy exterior and juicy interior.
Course seafood
Cuisine American
Keyword Air Fryer Salmon Bites, Salmon Bites, salmon recipe
Prep Time 3 minutes minutes
Cook Time 6 minutes minutes
Total Time 9 minutes minutes
Servings 4 servings
Calories 359 kcal
Author Natalya Drozhzhin
2 lbs salmon filet 1 tbsp oil avocado or olive 1/2 tbsp garlic parsley salt 1/2 tbsp sweet paprika 1/2 lemon juiced Cut salmon into equal sized pieces.
Season with oil, garlic parsley salt, and paprika.
Position the salmon inside the air fryer basket, careful not to overcrowd.
Air fry at 400°F for about 7 minutes, shaking the salmon in the basket halfway through cooking time.
Remove from the basket and drizzle a bit of lemon juice all over the salmon. Enjoy!
Calories: 359 kcal | Carbohydrates: 2 g | Protein: 45 g | Fat: 18 g | Saturated Fat: 3 g | Polyunsaturated Fat: 7 g | Monounsaturated Fat: 7 g | Trans Fat: 0.01 g | Cholesterol: 125 mg | Sodium: 973 mg | Potassium: 1150 mg | Fiber: 1 g | Sugar: 0.4 g | Vitamin A: 525 IU | Vitamin C: 7 mg | Calcium: 33 mg | Iron: 2 mg