Go Back
+ servings
Air Fryer Salmon Bites on a serving plate with rice.
Print

Air Fryer Salmon Bites

These air fryer salmon bites are seasoned with lemon, paprika, and garlic parsley salt. They taste amazing with a perfectly crispy exterior and juicy interior.
Course seafood
Cuisine American
Keyword Air Fryer Salmon Bites, Salmon Bites, salmon recipe
Prep Time 3 minutes
Cook Time 6 minutes
Total Time 9 minutes
Servings 4 servings
Calories 359kcal
Author Natalya Drozhzhin

Ingredients

  • 2 lbs salmon filet
  • 1 tbsp oil avocado or olive
  • 1/2 tbsp garlic parsley salt
  • 1/2 tbsp sweet paprika
  • 1/2 lemon juiced

Instructions

  • Cut salmon into equal sized pieces.
    Salmon bites in a serving tray.
  • Season with oil, garlic parsley salt, and paprika.
    Seasoned salmon bites in a serving dish.
  • Position the salmon inside the air fryer basket, careful not to overcrowd.
    Raw salmon in in an air fryer basket.
  • Air fry at 400°F for about 7 minutes, shaking the salmon in the basket halfway through cooking time.
    Salmon bites in an air fryer basket.
  • Remove from the basket and drizzle a bit of lemon juice all over the salmon. Enjoy!
    Air Fryer Salmon Bites on a serving plate with rice.

Video

Nutrition

Calories: 359kcal | Carbohydrates: 2g | Protein: 45g | Fat: 18g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 7g | Trans Fat: 0.01g | Cholesterol: 125mg | Sodium: 973mg | Potassium: 1150mg | Fiber: 1g | Sugar: 0.4g | Vitamin A: 525IU | Vitamin C: 7mg | Calcium: 33mg | Iron: 2mg