Prep Time 10 minutes minutes
Cook Time 10 minutes minutes
Total Time 20 minutes minutes
Note: This recipe makes about 10-12 pancakes.
Calories: 451kcal | Carbohydrates: 64g | Protein: 11g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.5g | Cholesterol: 122mg | Sodium: 404mg | Potassium: 465mg | Fiber: 3g | Sugar: 24g | Vitamin A: 657IU | Vitamin C: 7mg | Calcium: 217mg | Iron: 3mg