Go Back
–+ servings
Plated Cilantro Lime Chicken.
Print

Cilantro Lime Chicken (Grilled)

These grilled cilantro lime chicken thighs are made with zesty lime juice, fragrant spices, and fresh cilantro. Say hello to your new favorite weeknight dinner!
Course Meats
Cuisine American, Mexican
Keyword Cilantro Lime Chicken, Cilantro Lime Chicken Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Marinating 2 hours
Total Time 2 hours 20 minutes
Servings 6 servings
Calories 245kcal
Author Natalya Drozhzhin

Ingredients

  • 1/4 cup fresh cilantro chopped
  • 3 tbsp extra virgin olive oil
  • 2 tbsp freshly squeezed lime juice
  • 2 tbsp taco seasoning
  • 1 tsp ground cumin
  • 2 lbs boneless, skinless chicken thighs
US Units - Metric

Instructions

  • In a medium bowl, whisk together the cilantro, 2 tablespoons of olive oil, lime juice, taco seasoning, cumin, and salt (if needed).
    Cilantro lime marinade in a bowl.
  • Add the chicken thighs to a large bowl or gallon-sized Ziploc bag. Pour the marinade over the chicken, making sure everything is well coated. Seal and marinate the chicken in the fridge for at least 2 hours, or overnight for the best flavor.
    Chicken marinating in a bowl.
  • Preheat the grill to medium-high. Grill the chicken for 4–5 minutes per side, or until it is fully cooked and the internal temperature reaches 165°F.
    Cilantro Lime Chicken cooking on a grill.
  • Allow the chicken to rest for a few minutes before slicing. Serve it warm — it's perfect for tacos, bowls, or on its own!
    Grilled Cilantro Lime Chicken on a sheet pan.

Video

Nutrition

Calories: 245kcal | Carbohydrates: 1g | Protein: 29g | Fat: 13g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 0.03g | Cholesterol: 144mg | Sodium: 203mg | Potassium: 380mg | Fiber: 0.2g | Sugar: 0.2g | Vitamin A: 164IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 2mg