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Kotleti on a palte with cucumbers and mashed potatoes
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Classic Kotleti (Meatballs)

Love chicken nuggets? Try these classic Kotleti. These juicy and tender meat patties will become your new favorite comfort food!
Course Meats, Side Dish
Cuisine Russian, Ukrainian
Keyword classic kotleti, kotleti recipe, russian meatballs
Prep Time 45 minutes
Cook Time 30 minutes
Total Time 1 hour 15 minutes
Servings 8 servings
Calories 312kcal
Author Natalya Drozhzhin

Ingredients

US Units - Metric

Instructions

  • Soak the bread pieces in milk for about 10 minutes. Shred the bread into small pieces.
    Meat, onion and eggs in a bowl
  • Mix ground chicken with egg, mayonnaise, and bread. Mix in onion and season to taste.
    kotleti mixture in a bowl
  • Preheat oil in a frying pan over medium heat. Spoon equal portions of the meat mixture into the pan, leaving a little bit of space between each patty. Fry on each side until golden brown (about 4-5 minutes on each side).
    Kotleti on a palte with cucumbers and mashed potatoes

Video

Nutrition

Calories: 312kcal | Carbohydrates: 7g | Protein: 33g | Fat: 17g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 189mg | Sodium: 1062mg | Potassium: 956mg | Fiber: 1g | Sugar: 2g | Vitamin A: 87IU | Vitamin C: 1mg | Calcium: 51mg | Iron: 2mg