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English Eton Mess in a cup.
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Easy Eton Mess Recipe

This British eton mess is a dessert made from mixing crushed meringue cookies, strawberries, and whipped cream. It looks "messy", but that's exactly what makes it so inviting!
Course Dessert
Cuisine European
Keyword eton mess, eton mess recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings 5 servings
Calories 240kcal
Author Natalya Drozhzhin

Ingredients

  • 1 1/2 cups heavy whipping cream very cold
  • 2 tbsp sugar
  • 2 cups store bought meringue cookies
  • 3 cups strawberries
US Units - Metric

Instructions

  • In a stand mixer, beat the heavy whipping cream until you get stiff peaks.
    Whipping cream in a mixing bowl.
  • Break the meringue cookies into bite-sized pieces. Add them directly to the whipped cream.
    Crushed meringue in a ziplock bag.
  • Slice the strawberries into small pieces. Set half of them aside. Using a fork, mash the other half of the strawberries in a small bowl.
    Sliced strawberries in a bowl.
  • Add the mashed strawberries to the cream. Stir to combine everything together.
    Strawberries added to the English Eton Mess in a mixing bowl.
  • Spoon the eton mess into individual cups or into a large serving bowl. Top with the remaining strawberries and a sprinkle of sugar.
    English Eton Mess in a mixing bowl.

Nutrition

Calories: 240kcal | Carbohydrates: 13g | Protein: 2g | Fat: 21g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 65mg | Sodium: 16mg | Potassium: 187mg | Fiber: 2g | Sugar: 11g | Vitamin A: 850IU | Vitamin C: 51mg | Calcium: 52mg | Iron: 1mg