Perfect Air Fryer Salmon
You will love this perfect air fryer salmon that cooks in under 15 minutes. The air fryer creates a perfect crust on the outside, while the inside remains juicy.
Servings 2 servings
Prepare all ingredients for the recipe.
Season salmon fillets with garlic parsley salt.
Place fillets in the air fryer, leaving the skin on the bottom. Top it off with butter and lemon slices.
Cook in the air fryer at 400°F for 10-13 minutes, depending on the size of fillets. The internal temperature should reach 145°F.
Calories: 439kcal | Carbohydrates: 5g | Protein: 45g | Fat: 26g | Saturated Fat: 9g | Cholesterol: 155mg | Sodium: 202mg | Potassium: 1185mg | Fiber: 1g | Sugar: 1g | Vitamin A: 445IU | Vitamin C: 28.6mg | Calcium: 41mg | Iron: 2.1mg