Grilled Chicken Kebabs
Chicken Kebabs are an easy meal prep solution. Just marinate a large batch of chicken a day in advance, grill the kabobs, and you have yourself a delicious meal to serve all week.
Servings 8 servings
Prepare ingredients for the recipe. Cut the chicken into 1 inch cubes. Cut the onion into small pieces.
Place the chicken into a large bowl. Add the soy sauce, mayonnaise, ranch, garlic parsley salt and pepper. Mix in the onion pieces. Cover and refrigerate overnight.
Preheat the grill to medium-high heat. Thread the chicken onto skewers and discard marinade.
Grill skewers for about 10 minutes or until the chicken is 165°F in the center.
Calories: 306kcal | Carbohydrates: 3g | Protein: 16g | Fat: 25g | Saturated Fat: 6g | Trans Fat: 1g | Cholesterol: 69mg | Sodium: 1543mg | Potassium: 204mg | Fiber: 1g | Sugar: 1g | Vitamin A: 126IU | Vitamin C: 3mg | Calcium: 20mg | Iron: 1mg