Old Fashioned Goulash
A Classic Old-Fashioned Goulash with Beef, veggies and noodles will be your go-to dinner any night of the week. Don’t worry about food going to waste, because you can make an entirely new dish using the leftovers!
Servings 4 servings
Calories 484 kcal
Cook the macaroni according to package directions, but shorten the cooking time by 3 minutes. Drain and set aside.
Preheat a large pan over medium heat until hot. Add in the Ground Beef, onion and garlic. Cook for about 10 minutes until reaching 160°F, crumbling the Beef as it cooks.
Add in the Worcestershire sauce, tomato sauce, diced tomatoes and stir to combine. Allow to simmer on medium heat for about 15 minutes.
Add in the cooked macaroni. Season with salt, pepper and Italian seasoning.
Stir to combine and enjoy! Calories: 484 kcal | Carbohydrates: 42 g | Protein: 27 g | Fat: 24 g | Saturated Fat: 9 g | Trans Fat: 1 g | Cholesterol: 81 mg | Sodium: 1311 mg | Potassium: 1056 mg | Fiber: 5 g | Sugar: 10 g | Vitamin A: 604 IU | Vitamin C: 20 mg | Calcium: 109 mg | Iron: 6 mg