Want to learn how to make baked tortilla chips in the comfort of your own home? They have a fraction of the fat of fried chips and are just as crunchy!
Using a sharp knife, cut them into chip-sized pieces.
Lay out the chips on baking sheets lined with parchment paper in a single layer. Sprinkle the chips with salt.
Bake at 375°F for 5-10 minutes. Remove the chips from the oven and allow them to cool at room temperature for a couple of minutes. Enjoy alongside your favorite dip!