These sweet and salty chicken skewers recipe only takes 30 minutes and is such a crowdpleaser. Perfect for your next backyard BBQ and great for meal prep!
In to the chicken, add the ranch, honey, soy sauce, pressed garlic, ginger and lime juice into the bowl and stir to combine. Allow the chicken to marinate for a 2-3 hours.
Thread the chicken onto your skewers, leaving enough space at the bottom for holding and flipping.
Place the skewers on the grill grates and grill them for 4-5 minutes per side, or until golden brown and cooked through. Enjoy immediately!