Print How To Bake Perfect Bacon Every Time
This definitive guide for making bacon in the oven will have you wondering why you ever dealt with splattering oil on the stovetop.
Course Breakfast
Cuisine American
Keyword baked bacon, how to bake bacon, perfectly baked bacon
Prep Time 5 minutes minutes
Cook Time 15 minutes minutes
Total Time 20 minutes minutes
Servings 10 Servings
Calories 189kcal
Author Natalya Drozhzhin
Turn the oven onto a low broil. Cover a rimmed baking sheet with a wire rack, cooling rack, or aluminum foil.
Lay bacon across the baking sheet in a single layer.
Cook bacon on a low (450°F) broil for about 15- 20 minutes or until it turns crispy. Serve hot and enjoy!
Calories: 189kcal | Carbohydrates: 1g | Protein: 6g | Fat: 18g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 90mg | Vitamin A: 17IU | Calcium: 2mg | Iron: 1mg