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Lettuce wraps with turkey

Turkey Lettuce Wrap

Turkey Lettuce Wraps are perfect for a weeknight meal. They make light, feel-good dinners, while being easy to prepare.  Need a low-carb diet? We got you covered! These wraps are a great way to skip out on carbs while providing a delicious, quick meal.
Course Main Course
Cuisine American
Keyword lettuce wraps, turkey lettuce wraps
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 3 servings
Calories 355kcal
Author Natalya Drozhzhin


  • 1 tbsp olive oil
  • 1 medium yellow onion diced
  • 1 lb ground turkey
  • 1 large bell pepper diced
  • 1 garlic clove
  • 1 tbsp chili powder
  • 1 tsp salt adjust to taste
  • 1 tsp ground black pepper
  • 1 large avocado
  • 6 lettuce leaves
  • 1 tbsp herbs garnish


  • Preheat a deep skillet over medium heat with oil. Add the diced onions, and cook until soft and translucent.
    onions cooking in a pan
  • Add ground turkey to the onions and crumble while it's cooking. Mix in the garlic, bell pepper and season with chili powder, salt, and pepper.
    Turkey with bell peppers and seasoning
  • Dice the avocado into small pieces and finely dice the bell pepper.
    cut avocado into pieces
  • Spoon the cooked ground turkey on a lettuce leaf. Top it with bell pepper and avocado. Sprinkle on fresh herbs and enjoy!
    Lettuce wraps with turkey


Calories: 355kcal | Carbohydrates: 14g | Protein: 38g | Fat: 18g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 83mg | Sodium: 874mg | Potassium: 1014mg | Fiber: 7g | Sugar: 4g | Vitamin A: 4936IU | Vitamin C: 69mg | Calcium: 46mg | Iron: 2mg