I have the perfect, refreshing dessert for you. I don’t like baking during the summer as much as I do during the cold days, so this makes a perfect treat for the summers.

Panna Cotta in plastic cups

I love the creamy layer of jello in combination with raspberries. You don’t have to stick with the same fruit, it’s up to you what fruits you want to use.

Panna Cotta in plastic cups

BTW – you can also use this fruit sauce for pancakes. No need to buy the store bought with a ton of ingredients.

Other Jello Recipes

About Author

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.