Jello Fruit Cake Dessert is a mastermind that my sister created.For almost a year she has been making this for every family gathering and guess what, it goes before any other cake or dessert. I didn’t give in for the trick at first, it’s just jello and fruits. But oh my, when I tried, it I was all IN.

Jello Fruit Cake Dessert on a cake stand

First of all, it is just WOW beautiful, this is usually what you would hear from a crowd when you serve it. Second, it really is a great combination of flavors. All that fruit, covered by jello, works really great.

The jello I am using in this recipe, is the one from Hispanic section of stores, most grocery stores would have it. It works really good for this recipe, I haven’t tried using the regular jello brand.

Fruit Jello dessert on a cake stand

Depending on the size of the tray you’re using, you may need less or more of the fruits and jello. If you have leftovers, you can always pour them into the plate.

Other Jello Cakes to Try:

About Author

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.