I love baked goodies. This is my go to recipe when I am trying to eat a bit healthier. Not that I am suggesting this as a healthy dish.
Oatmeal cookies are filling and so delicious. I like both versions, butter or applesauce. The ones with butter are more crunchy, while the ones with applesauce are a little chewy.
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- Preheat oven to 350°F.
- Using an electric mixer, cream the butter or applesauce together with brown sugar until smooth. Whisk in the eggs, vanilla extract, and honey.
- Sift the flour, baking soda, and cinnamon into the wet ingredients, using a spatula to incorporate the dry ingredients as you go. Finally, stir in the rolled oats and the raisins.
- Using a spoon or cookie scoop, assemble similar-sized round portions of dough about 1-inch apart on a lined baking sheet.
- Bake them for 10 to 15 minutes, or until cookies turn golden brown. Remove cookies from baking sheets and allow them to cool on wire rack. Enjoy!