This sparkling mango drink is refreshing, flavorful and with a hint of mint, it makes a perfect drink for the summer. It is very similar to the Italian Bellini, while it’s alcohol-free, so you can go ahead and refresh yourself without worries of an aftereffect.
Mango puree can stay fresh for up to a week, refrigerated.
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- 3 Mangos
- 1 Lemon
- 1 cup Sugar
- 2 l Club Soda
- 1 bn Fresh Mint
- Cut mangos into small cubes. The easiest way to cut mangos is to by peeling it with a potato peeler and then cut it into pieces.
- Put mango into a blender, with lemon juice.
- Blend until it is a smooth purée. Mango puree can stay refrigerated for several days in a fridge.
- Place a few table spoons of mango puree, mint leaves and fill it with club soda. Optionally, you can add some ice to it.