These are not your typical donuts that taste fake from grocery store. I am not trying to trash stores but there are very few good donut places out there. I would occasionally stop at Krispy Kreme when their light is on (means they are making fresh warm donuts). When I tried Moroccan Donuts they were chewy and airy, reminded me a lot of Ukrainian Ponchiki dough, the once my mom made. I remember those were special moment when mom would make huge batches of them and as kids we would bring treats to all neighbor kids.

My Kitchen Aid Mixer is very helpful with kneading process.

About Author

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.