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Pasta salads are legit food. They are fresh and filling at the same time. This salad is incredible, I am love with the fresh crunchy veggies, with flavorful cheese and pasta. It’ s one of those dishes that you will get to refill your plate over and over again. At least that’s what happened with us.

Mozzarella Pasta Salad on a plate

This is a prefect salad for large parties. Just prepare the ingredient ahead of time and add dressing before serving. It will stay fresh for hours, but best not to leave it overnight.

If you ever spot those pretty colorful pastas at the store, grab them for this salad, it will add so much life to your salad.

Other Filling Salad Recipes

Recipe

Mozzarella Pasta Salad on a plate

Mozzarella Pasta Salad

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Servings
6 Servings
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins

Ingredients

  • 1 cup Uncooked Pasta
  • 1 lb Cherry Tomatoes
  • 1 large Cucumber
  • 1 lb Fresh Mozzarella
  • 2 tbsp Olive oil
  • 2 tbsp Balsamic Vinegar
  • Salt to taste
  • 1 tbsp Parsley (fresh or dry)

Instructions

  • Prepare ingredients for the salad. Cook pasta per package instructions.
    7 bowls on the table one with pasta, one with baby tomatoes, one with mozzarella, one with parsley, one with oil, one with balsamic, and one with salt, also a cucumber besides the bowls
  • Dice all ingredients to your liking. Place all the ingredients in a large bowl.
    Ingredients for Mozzarella Pasta Salad chopped up in a bowl
  • Add balsamic vinegar and olive oil to the salad, season with salt to your tasting.
    Ingredients for Mozzarella Pasta Salad chopped up in a bowl
  • Toss all ingredients together, serve right away. It's best while still fresh.
    Mozzarella Pasta Salad on a plate
Posted July 27, 2015

About Author

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.