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A friend of mine shared this recipe with me, saying said that her family really loves it. I knew that my husband would like them also. When we go out traveling, he often stops by McDonald’s just to pick up on a few pies.

Quick Apple Pies on a baking rack

It makes it all the better, knowing that you can control your own ingredients, starting from puff pastry dough, to choosing a filling. If you don’t feel like making your own pastry dough, you can find it in a freezer section at most grocery stores.

Other Apple Treats

Recipe

Quick Apple Pies on a baking rack

Quick Apple Pies

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Servings
6 Servings
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins

Ingredients

  • 5 medium Apples
  • 1 sh Pastry Dough
  • 1 cup Sugar
  • 9 tsp Flour
  • 1 Egg

Instructions

  • Prepare ingredients for the pies. Try picking out hard, tart apples, but other apples would work just as great.
    Ingredients on the including; puff pastry, sugar, 5 apples and an egg
  • Peel and slice apples into 8-10 pieces, set aside.
    Apples peeled and cut into slices in a bowl
  • Roll out the pastry dough on a floured surface. Cut the pastry sheet into 9 equal pieces. Into the middle of each piece, place 4-5 pieces of apples, a spoonful of sugar and a teaspoon of flour into each one.
    Puff pastry cut into squares with apples placed in the middle with sugar and flour on top of the apples
  • Fold dough over the apples, forming little pockets from it. Place pies on a lined baking sheet. Whisk egg in a separate bowl. Brush each pie with eggs, sprinkling them with some sugar.
    Quick Apple Pies on a baking pan lined with a silicon mat
  • Bake pies at 415F for about 15 minutes or until golden brown.
    Quick Apple Pies on a baking rack
Nutrition Facts
Quick Apple Pies
Amount Per Serving
Calories 230 Calories from Fat 9
% Daily Value*
Total Fat 1g 2%
Saturated Fat 1g 5%
Cholesterol 27mg 9%
Sodium 13mg 1%
Potassium 172mg 5%
Total Carbohydrates 57g 19%
Dietary Fiber 4g 16%
Sugars 49g
Protein 2g 4%
Vitamin A 2.4%
Vitamin C 8.5%
Calcium 1.3%
Iron 2.5%
* Percent Daily Values are based on a 2000 calorie diet.
Posted October 27, 2014

About Author

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.