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Make tonight a burger dinner night with these bacon, queso, and avocado burgers. Better than any fast food restaurant by far and crazy easy to put together!

This summer has been extremely busy for us and most days I was in a hurry to make dinner before we head out for another activity. The grill has been our best friend during the summer and mainly because we ate so much burgers at home.

Burger on a cutting board

I always have frozen burgers on hand, because it’s convenient to make a quick dinner with them. First time I heard about BUBBA Burger products, was from my sister a few year back and since, we have been hooked on them. I love the quality of meat and how juicy they come out each time.

I am sharing a few basic things that we always have on hand for burgers. Also sharing a few different ways we make burgers at home.

Summer Salads to Serve with Burger

Recipe

Burger on a cutting board

Burger Dinner Night

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Servings
6 Servings
Prep Time 15 mins
Cook Time 20 mins
Total Time 30 mins

Ingredients

  • 6 BUBBA Burger Patties
  • 6 Burger Buns
  • 6 sli Cheese
  • 6 sli Bacon
  • 2 Avocados
  • 2 large Tomatoes
  • 1 Lettuce Head
  • Ketchup
  • Queso Sauce

Instructions

  • I recommend preparing all ingredients ahead of time.
    Ingredients on the table including; a plate with sliced tomatoes and avocado, lettuce leaves, cheese, buns, bacon on a plate, Bubba Burger, a bowl with ketchup, and a bowl of queso sauce
  • BUBBA Burgers come frozen, so I just remove them from the packaging and take them straight to the grill.
    Bubba Burger patties on the table
  • Grill the patties on on both sides on medium-high, until fully cooked. You may want to add cheese while the patty is still hot on the grill.
    Bubba burger patties on the grill
  • Create your perfect burger. Adjust the ingredients to your liking.
    A bun stacked with lettuce and tomato on a cutting board
  • Here's a picture of an ideal burgers for my boys. For some reason, they dont like tomatoes, weird!
    A burger on a cutting board
  • This discovery happened by accident. One of the days we had no sauce and I decided to add queso. I am telling you, this combination won me over.
    A burger on a cutting board
  • Tim and I eat lettuce wrapped burgers most of the time. I love it when I add a ton of layers of lettuce and have that protein on the inside.
    A burger without the top bun
Nutrition Facts
Burger Dinner Night
Amount Per Serving
Calories 698 Calories from Fat 450
% Daily Value*
Fat 50g77%
Saturated Fat 19g95%
Cholesterol 108mg36%
Sodium 666mg28%
Potassium 928mg27%
Carbohydrates 30g10%
Fiber 6g24%
Sugar 5g6%
Protein 33g66%
Vitamin A 1630IU33%
Vitamin C 13.9mg17%
Calcium 306mg31%
Iron 4.8mg27%
* Percent Daily Values are based on a 2000 calorie diet.
Posted August 28, 2017

About Author

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.