A friend shared this recipe with me. It seemed quite simple to make and it was exciting to skip on some of those preservatives.
If you like Caesar Salad, you must try this dressing. The dressing resembles a Cheesecake Factory restaurant’s dressing.
Storage info: Keep dressing refrigerated until ready to serve. You can store dressing covered, in the refrigerator, up to 10 days.
Other Salad Dressings to Try
Recipe
Ingredients
- 1 cup Mayonnaise
- 3 Garlic Cloves
- 1/4 tsp Salt
- 2 tbsp Lemon
- 1 tsp Dijon Mustard
- 1 tsp Worcestershire Sauce
- 1/2 cup Parmesan Cheese grated
- 1/2 tsp Ground Black Pepper
Salad
- Romaine Lettuce
- Croutons
- Parmesan Cheese
Instructions
Dressing
- Juice 2 Tablespoons of lemon and place it in small bowl. Add mustard, worcestershire sauce, pressed garlic, parmesan cheese and black pepper; whisk until blended.
- Add mayonnaise and whisk until smooth.
Caesar Salad
- To put the salad together: Toss romaine lettuce with Caesar dressing, add parmesan cheese and croutons. Serve right away, otherwise the lettuce can get soggy.
Hi, I am a little confused. The listed ingredients state 1 T lemon juice, but the written instructions read "juice 2 T lemon" - which is correct?
Thanks
Oh darn, I go between 1 and 2 tablespoons of lemon juice. 🙂 I guess try one and see if you want to add more.
Is there a way to make this a little less creamy? Like add more lemon juice?
I am sur wou can always add more lemon juice. Also you can try lighter mayo, maybe that would help.
I've been looking for a good Caesar dressing recipe for a long time. I don't like store bought ones because they all seem to be a little on the sour side, which I don't like. This dressing is super easy to prepare and DE-LI-CIOUS!!! Thank you! Won't have to buy Caesar dressing ever again ?
Hi Tanya, I agree with you. Homemade dressing is amazing, it is hard to buy a store bough once now because they don't live up to our expectations no more.
Thanks for all these wonderful recipes:) They all turn out great! I have a quick question though, there's a picture of all the ingredients in a blender but the directions say to whisk everything together. What are we supposed to do?
You either whisk or blend until all combined. I am lazy like that so I blend 😉
Btw, thanks for sweet words! I am glad you are enjoying the recipes!
Spaciba Natasha its delicious<3
Perfect!!! Totally agree with you! 😉
Yes, its a really good recipe. Thank you!
Usually, the ceaser dressing recipes out there scared me b/c almost every recipe involved using a raw egg and oil (to create the mayo part), but this way, it is so easy and preservative free. Love it!