This recipe will be a hit at the next event you will be hosting. The combo of brie and cranberries are the best flavors you can combine together. I love the sweet and sour flavors you get with the brie.
This is very quick to make and I typically hold those ingredients on hand so that I can be ready anytime to treat our guests.
The cranberry in this recipe I made myself, but you can always purchase store bought. Either way works.
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Recipe
Ingredients
- 1 cup Cranberry Sauce
- 8 oz Brie Cheese
- 1/4 cup Cranberries
- 12 Mini Fillo Shells
Instructions
- Prepare all ingredients for this recipe.
- Cut brie into pieces that would fit just perfectly into the cups.
- Place brie first, followed by the cranberry sauce and cranberry halves.
- Broil them for about 7 minutes or until the cheese is melted. Keep the baking sheet on lower rack, so the cups don't burn. They are best served while warm, but still darn good later.
Nutrition Facts
Brie and Cranberry Bites
Amount Per Serving
Calories 223
Calories from Fat 108
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Cholesterol 38mg
13%
Sodium 266mg
11%
Potassium 70mg
2%
Total Carbohydrates 23g
8%
Dietary Fiber 1g
4%
Sugars 18g
Protein 9g
18%
Vitamin A
4.9%
Vitamin C
1.8%
Calcium
7.1%
Iron
1.6%
* Percent Daily Values are based on a 2000 calorie diet.
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