Crab Stuffed Mushrooms Recipe

Updated May 29, 2013
I've tried several different recipes for stuffed mushrooms in the past, this one in particular has stuck around with me for many years. This recipe has earned much compliments throughout the years. As a matter of a fact, this is the exact recipe that made me like mushrooms in the first place.

Serving size:
25 min
25 min
Ready in
50 min


Wipe mushrooms clean and remove the stems.
Dice onion and crab meat into tiny pieces. Press garlic and grate cheese. Combine all ingredients together with mayonnaise.
Stuff mushrooms with the mixture, placing them on a baking sheet. Keep the space between each mushroom, so prevent them from sticking together once the cheese melts.
Preheat the oven to 350F. Bake them for about 20 minutes, or until the topping is golden brown. Serve hot.

Note: You can stuff mushrooms ahead of time. Bake right before you are ready to serve mushrooms,.

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