Updated: December 9, 2013
A friend shared this recipe with me. It seemed quite simple to make and it was exciting to skip on some of those preservatives.
If you like Caesar Salad, you must try this dressing. The dressing resembles a Cheesecake Factory restaurant's dressing.
Storage info: Keep dressing refrigerated until ready to serve. You can store dressing covered, in the refrigerator, up to 10 days.
Serving size:
4
people
- 1 cup
- Mayonnaise
- 3
- Garlic Cloves
- 1/4 teaspoons
- Salt
- 2 tablespoons
- Lemon
- 1 teaspoon
- Dijon Mustard
- 1 teaspoon
- Worcestershire Sauce
- 1/2 cups
- Parmesan Cheese; grated
- 1/2 teaspoons
- Ground Black Pepper
- Romaine Lettuce; Salad
- Croutons; Salad
- Parmesan Cheese; Salad
Prep
10 min
Cooking
n/a
Ready in
10 min
Simple
Challenging
Instructions
Dressing
Juice 2 Tablespoons of lemon and place it in small bowl. Add mustard, worcestershire sauce, pressed garlic, parmesan cheese and black pepper; whisk until blended. Add mayonnaise and whisk until smooth.
Salad
To put the salad together: Toss romaine lettuce with Caesar dressing, add parmesan cheese and croutons. Serve right away, otherwise the lettuce can get soggy.
Related recipes
Shrimp Lettuce Salad Recipe
Most of you would probably be surprised, but I never cared for shrimp so much or maybe not until I tried it in this salad. This shrimp makes a delicious...
Asian Toasted Spinach Salad
This is more of an idea, rather than a recipe. All of these indigence work wonderful together.
Sweet Spicy Pickles
I adopted this recipe from my sister. She graduated from school with straight A’s and wanted to get into nursing program in Ukraine, but there was no chance...
