Note: You will need to either purchase or prepare this pizza dough prior to making this recipe. When you make a full portion pizza dough, you can double up the recipe or keep the remainder of the dough refrigerated. I have another recipe coming up, you can also save it up for then.
This Chicken Bake is inspired by the one from Costco. It is not identical, but to me it was even better. You can make it at the fraction of the cost, plus use organic ingredients, if you wish.
This will be a hit with your kids. We had relatives for a sleepover, during the spring break, and this is what they ate. They came for seconds and all loved it. You know how hard it can be to feed kids from random families? Well, this one won them over.
Prepare all ingredients for the recipe. I used leftover baked chicken and pizza dough recipe (link is above).
Divide the dough into 6 even pieces.
Roll out each piece into a rectangular shape. Apply ranch, leaving about an inch on all sides.
Top off with chicken and bacon.
Follow by a handful of Mozzarella cheese. Roll it up into a roll and place it to rest on an oiled baking sheet.
Apply a tiny bit of ranch on the outside. Bake it at 415F for about 17 minutes, remove from the oven and sprinkle the Parmesan cheese. Bake for another 3-5 minutes or until they are golden brown.
Serve them while the cheese is still all melted.
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