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Whoopie pies are like eating a cake in the form of a cookie, it’s delicious. What I love about this recipe, is that the cookie is loaded with healthy ingredients. You would hardly feel guilty about eating it.

Banana Almond Whoopie Pies on a baking rack in rows and 3 on a small plate

This recipe will stick around with us. The days our bananas turn brown, we usually make Banana Bread, but now we will have more options.

Other Treats to Try

Recipe

Banana Almond Whoopie Pies on a baking rack in rows and 3 on a small plate

Banana Almond Whoopie Pies

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Servings
20 Units
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins

Ingredients

Instructions

  • Prepare all Ingredients for the cookies.
    Ingredients on the table including; 3 bananas, 4 eggs, a measuring cup with almond meal flour, a little bowl with spices and a little bowl with vanilla extract
  • Mash bananas in a large bowl, set aside.
    Mashed bands in a bowl
  • Whisk eggs in a large bowl, fold dry ingredients into the wet mixture, stir to combine it together.
    Dry ingredients being mixed together in a bowl with a spatula
  • Fold in mashed bananas and vanilla extract into the batter, stir to combine the mixture.
    Mashed bananas added to the dry ingredients
  • Place a spoonful of cookie batter onto a baking sheet, a few inches apart from each other. Bake at 350F for 13 minutes or until golden brown.
    Spoonfuls of batter spread on a baking pan lined with a silicon mat
  • Beat together softened cream cheese with powdered sugar, until the cream is smooth.
    A bowl with Banana Almond Whoopie Pies and a bowl with cream cheese and powdered sugar mixture
  • Pipe cream onto one cookie, placing a second cookie on top to form a whoopie pie. Store them in a refrigerator. Don't seal them in a tight container, because they will turn wet.
    Banana Almond Whoopie Pies on a baking rack in rows and 3 on a small plate
Nutrition Facts
Banana Almond Whoopie Pies
Amount Per Serving
Calories 234 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 4g20%
Cholesterol 51mg17%
Sodium 160mg7%
Potassium 120mg3%
Carbohydrates 22g7%
Fiber 2g8%
Sugar 16g18%
Protein 6g12%
Vitamin A 290IU6%
Vitamin C 2.1mg3%
Calcium 59mg6%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.
Posted October 20, 2014

About Author

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.