A few months ago, our friends invited us to join them for dinner. They’ve insisted that I try the tomato soup at the restaurant, in fact, it was a really good bowl of tomato soup. It ignited a thought to try to perfect a tomato soup recipe, and if it goes well enough, maybe share the recipe with you.

Tomato Lentil Soup with Meatballs in a bowl with a spoon

To my surprise, the soup came out unbelievably good, tasting better than the restaurant dish. Lentils added unique a texture to the cream and those lean meatballs were just a perfect bonus.

I would suggest using Diced & Fire Roasted tomatoes with Green Chiles, I found them at Trader Joes. The Green Chiles add a tiny bit of spice to the soup, which gives it a rich, with a kick of a flavor. If you wish to omit the spice, you can always use the plain diced & fire roasted canned tomatoes.

Almost forgot to mention, this soup is low in calories, but very filling and doesn’t taste like the diet food. Because I am still dreaming about getting a six pack, this soup is my friend 🙂

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Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.