You will need to either purchase or prepare this pizza dough (see link) prior to making this. When you make a full portion pizza dough, you can double up the recipe or keep the remainder of the dough refrigerated. You can use it in chicken bake or pizza rolls recipes.

Pepperoni pizza on a cutting board cut into slices with a pizza slicer besides it

Speaking of pizza, you can substitute things to your own liking. This recipe will help you with the basics of making your own pizza at home. We love this version of pizza and have been sticking to this recipe for years. Nowadays we hardly buy pizza anymore, because homemade pizza has better ingredients and costs a portion.

Note: This recipe will make two medium size pizzas.

Other Pizza Recipes

About Author

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.