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Now that boys are growing up, meats are highly requested in our family. We love a good pork ribs recipe, often as a soup. We don’t eat too much pork, but when we do, it’s either bacon or pork ribs.

BBQ Ribs on a cutting board

Recently we took our very first trip to Texas and it’s no secret, they know how to make good BBQ. We visited a few spots while we were there and as we headed back, I knew I had to master this whole BBQ ribs situation at home. This recipe turned out pretty amazing and so easy to do. Ribs were still moist and full of flavor.

Other Delicious Pork Recipes

Recipe

BBQ Ribs on a cutting board

Amazing BBQ Ribs Recipe

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Servings
6 Servings
Prep Time 20 mins
Cook Time 1 hr 30 mins
Total Time 1 hr 50 mins

Ingredients

  • 3 lb Pork Ribs
  • 12 oz BBQ Sauce
  • 1 tbsp Salt
  • 3 tbsp Paprika
  • 2 tbsp Onion Salt
  • 1 tsp Freshly Ground Pepper

Instructions

  • Prepare ingredients for the recipe. You can use the BBQ sauce of your choice.
    Ribs, 4 bowls with different dry seasoning, and a jar of BBQ sauce on the table
  • Combine all spices together.
    Dry seasoning all mixed together in one bowl
  • Rub spices generously onto ribs. You can leave them seasoned overnight or you can continue with the next steps.
    Ribs with dry seasoning poured over the top of them
  • Wrap ribs really well with foil. Make sure all sides are fully secure so the juices stay on the inside. Let them bake for 60-80 minutes.
    Dry rubbed ribs being wrapped oil foil
  • When you see ribs getting tender, remove them from the foil.
    BBQ Ribs in foil
  • Apply your favorite BBQ sauce all over the ribs. Be generous with the sauce. Grill them on both sides, as you grill, continue adding more BBQ sauce.
    BBQ Ribs on a baking pan being covered in BBQ sauce
  • Serve & Enjoy!
    BBQ Ribs on a cutting board
Nutrition Facts
Amazing BBQ Ribs Recipe
Amount Per Serving
Calories 547 Calories from Fat 342
% Daily Value*
Total Fat 38g 58%
Saturated Fat 12g 60%
Cholesterol 127mg 42%
Sodium 4201mg 175%
Potassium 593mg 17%
Total Carbohydrates 25g 8%
Dietary Fiber 2g 8%
Sugars 19g
Protein 26g 52%
Vitamin A 36%
Vitamin C 0.4%
Calcium 5%
Iron 14%
* Percent Daily Values are based on a 2000 calorie diet.

About Author

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.