What makes this waffles light and fluffy is the buttermilk. Just like the Russian Pancakes Oladi, it’s always an amazing breakfast turnout.

Buttermilk Waffles

Now that the waffle iron is back in our house, it’s been busy making crunchy, light and fluffy waffles. This is actually our third waffle iron. The first one was accidentally left at a hotel, while vacationing; the second, I left a waffle in the iron. Don’t ask how it happened, but mold grew and we had to part. Learn from my mistakes and be sure to remove that last waffle.

Buttermilk Waffles

Other Waffles to Try

About Author

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.