What makes this waffles light and fluffy is the buttermilk. Just like the Russian Pancakes Oladi, it’s always an amazing breakfast turnout.
Now that the waffle iron is back in our house, it’s been busy making crunchy, light and fluffy waffles. This is actually our third waffle iron. The first one was accidentally left at a hotel, while vacationing; the second, I left a waffle in the iron. Don’t ask how it happened, but mold grew and we had to part. Learn from my mistakes and be sure to remove that last waffle.
Other Waffles to Try
Share Some Love ❤️
- Prepare ingredients for the waffles.
- Combine liquid ingredients together, whisk until well combined. Stir the dry ingredients together.
- In small parts, stir in flour mixture. Stir until the mixture is smooth.
- Use a waffle maker and make them per waffle instructions. I will share that delicious blueberry sauce with you soon.