Meatloafs are so easy to prepare. I love the option of the effortless dinner. The meatloaf is moist and flavorful.

The loaf can be served hot out of the oven or later on, cold, as an appetizer. In Russia and Ukraine, meatloaf is often called Meal Roulette, and is served as an appetizer with meat and cheese platter.

About Author

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.