This salad was inspired by an idea to just eat something really healthy. My husband Tim decided that he wants to be on a diet and I don’t mind it at all, because he really needs to clean out his system after all those chocolates, see his story on our vlog. Plus, I now started a 12 week workout program, of which I will update you later, so I need to eat protein.

A serving dish of tuna Cobb Salad with dressing in a jar besides the plate with the salad

One of the days, I just took out all veggies I had in the fridge and started mixing things up to form a salad. Well, we were pretty impressed with the outcome, to the point of having that salad all week. We’ve even started our own in-home joke about eating tuna for breakfast.

I am sure you guys will love this salad, even if you’re are not on a specific diet. It keeps you feeling filled, but light at the same. The best feeling ever!

Other Seafood Salads

About Author

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.