Stuffed Chicken Thigh are also knows for being called “Solomon Golubtsi”. They are known to be served at Slavic weddings as one of the main dishes. In our family we prepare them for holidays and special celebrations.

This dish has a nice balance of meat and rice. I like the tenderizer chicken around the rice with baked crispy skin of the chicken.

About Author

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.