As you guys know, it’s very important for me to serve homemade dishes. That’s why I am always on the roll with very simple recipes. On most days, I am just like the rest of you, have no time to slave in the kitchen.
This is where this dish comes in. It’s so simple but has been our favorite for months. You have even seen me eating this dish on our Youtube Vlog. We love it so much that I think it’s time to share the secret with all of you. And really, the secret is so simple, butter and a bit of seasoning. Trust me, it works!
Other Cod Recipes
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- Pat dry cod of any excess moisture with a paper towel.
- Slice the butter into cubes and place a couple of pieces on the bottom of the baking dish. Top the butter cubes with the cod fillets and season the fish with garlic parsley salt.
- Add another layer of butter cubes on top of the cod, followed by thick slices of lemon.
- Bake the cod at 425°F for about 15 minutes (this will vary depending on the thickness of your fillets).