I am listing this as a dough recipe because the topping is really up to your preference. You simply pick and choose from anything that you have at home and make that perfect pizza that your family loves.
I have tried several different pizza dough recipes. I love this one the most for the simplicity of preparation and the texture of the dough. This recipe comes from an "Artisan Bread in Five Minutes a Day" book.
This pizza dough can be stored in a fridge for up to a week or frozen for a few months.